Smeg TR4110BL1 Uživatelský manuál

Contents43EN1 Instructions 441.1 General safety instructions 441.2 Manufacturer liability 451.3 Appliance purpose 451.4 Disposal 451.5 Identific

Use523 Use3.1 InstructionsHigh temperature inside the oven during useDanger of burns• Keep the oven door closed during cooking.• Protect your hands

Use53EN3.2 First use1. Remove any protective film from the outside or inside of the appliance, including accessories.2. Remove any labels (apart from

Use54Tray rackThe tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.Reductio

Use55ENCorrect position for flame-spreader crowns and burner capsBefore lighting the hob burners, make sure that the flame-spreader crowns are correct

Use563.6 Using the storage compartmentThe storage compartment is at the bottom right of the cooker. It can be used to store cookware or metallic objec

Use57ENFunctions listECO Depending on the function it is used with, it ensures maximum energy savings during cooking.StaticAs the heat comes from abov

Use583.8 Cooking adviceGeneral advice• Use a fan-assisted function to achieve uniform cooking at several levels.• It is not possible to shorten cook

Use59ENAdvice for cooking desserts and biscuits• Use preferably dark metal moulds: they help to absorb the heat better.• Temperature and cooking tim

Use60Setting the timeOn the first use, or after a power failure, the digits will be flashing on the appliance's display.1. Press the and ke

Use61ENsymbols and will appear on the display.5. At the end of cooking the heating elements will be deactivated. On the display, symbol turns off

Instructions441 Instructions1.1 General safety instructionsRisk of personal injury• During use the appliance and its accessible parts become very hot

Use62Cooking information tableFood Weight (Kg) FunctionRunner position from the bottomTemperature(°C)Time (minutes)Lasagne3 Static 1 or 2 220 - 230 40

Cleaning and maintenance63EN4 Cleaning and maintenance4.1 Instructions4.2 Cleaning the applianceTo keep the oven surfaces in good condition, they shou

Cleaning and maintenance64Igniters and thermocouplesFor correct operation the igniters and thermocouples must always be perfectly clean. Check them fr

Cleaning and maintenance65ENand once it is in place remove the pins from the holes in the hinges.4.4 Cleaning the door glazingThe glass in the door sh

Cleaning and maintenance664. Remove the intermediate glass panel. First raise it upwards (1) and then remove it pulling it downwards (2).5. Clean the

Cleaning and maintenance67EN3. Remove the intermediate glass panel by lifting it upwards.4. Clean the external glass panel and the panels previously r

Cleaning and maintenance68Removing racks/trays support framesRemoving the guide frames enables the sides to be cleaned more easily. This operation sho

Cleaning and maintenance69EN• Spray a water and washing up liquid solution inside the oven using a spray nozzle. Direct the spray against the side wa

Cleaning and maintenance704.8 Extraordinary maintenanceReplacing the internal light bulb1. Completely remove all accessories from inside the oven.2. R

Installation71EN5 Installation5.1 Gas connectionGeneral informationConnection to the gas supply network can be made using a continuous wall flexible s

Instructions45ENFor this appliance• Ensure that the appliance is switched off before replacing the bulb.• Do not rest any weight or sit on the open

Installation725 that is compliant with the standard in force.Connection with a flexible steel hoseMake the connection to the gas mains using a continu

Installation73ENConnection with a flexible steel hose with conical fittingMake the connection to the gas mains using a continuous wall flexible steel

Installation74When the job is complete, the installer must issue a certificate of conformity.1 Extraction using a hood.2 Extraction without a hood.A S

Installation75ENAdjusting the minimum setting for natural or city gasLight the burner and turn it to the minimum position. Extract the gas tap knob an

Installation76Gas types and CountriesGas types IT GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU1 Natural Gas G20G20 20 mbar• • •• •••••G20/25 20/25 mbar•2

Installation77ENBurner and nozzle characteristics tablesThe nozzles not provided are available at Authorised Service Centres.1Natural Gas G20AUX SR R

Installation785.3 Electrical connectionGeneral informationCheck the grid characteristics against the data indicated on the plate.The identification pl

Installation79ENFixed connectionFit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker s

Installation80Depending on the type of installation, this appliance belongs to classes:A - Class 1(Free-standing appliance)B - Class 2 subclass 1(Buil

Installation81ENAssembling the skirtThe skirt must always be positioned and secured correctly on the appliance.1. Loosen the 6 screws on the back of t

Instructions46Our appliances are packed in non-polluting and recyclable materials.• Consign the packing materials to the appropriate selective collec

Installation82Positioning and levelling the applianceAfter making the electrical and/or gas connections, properly level the appliance on the floor to

Description47EN2 Description2.1 General description1 Skirt2 Cooking hob3 Control panel4 Oven light5 Seal6 Door7 Fan8 Storage compartment Shelf for rac

Description482.2 Cooking hobAUX = AuxiliarySR = Semi-rapidR = RapidUR2 int. = Ultra rapid internal crownUR2 est. = Ultra rapid external crown 2.3 Cont

Description49ENmaximum and minimum setting to adjust the flame.Return the knobs to the position to turn off the burners.Programming clock (3)Use

Description502.4 Other partsOven shelvesThe oven features shelves for positioning trays and racks at different heights. The insertion heights are indi

Description51ENDeep trayUseful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.Reduction pan st